Cupcakes and Mock Cream
METHOD MOCK CREAM METHOD NOTE: This cupcake recipe never lets you down. These cakes rise up nicely to be iced.
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METHOD MOCK CREAM METHOD NOTE: This cupcake recipe never lets you down. These cakes rise up nicely to be iced.
Last time I made a fruit cake, it seemed a little dry. I have adjusted the ingredients a bit and this is what I have come up with. 3 cups…
This recipe is from W.M.U Cookbook (Presbyterian Womens Missionary Union) costing 2/- Eleventh Edition. We would never get away with naming a recipe “Old Maid Cake”, someone might be offended.…
250gm grated zucchini 120gm grated carrot 30gm frozen peas 30gm frozen corn 125gm grated cheddar cheese 1/2 cup milk 1/4 cup plain greek yoghurt 1/4 cup olive oil 2 eggs…
50gm Butter 2 Garlic Cloves crushed 200gm grated cheddar cheese 300gm plain flour 1 1/2 teas bicarb soda 1/2 teas salt 1 egg whisked 1 cup milk 60gm sour cream…
Thanks Terri for this recipe, I have adapted a little, of course ! 350gm raisin bread cut into 3 cm cubes 3/4 cup raisins 4 eggs 1 cup thickened cream…