Suzie’s Special Spinach Dip
METHOD Combine ALL ingredients and refrigerate several hours, preferably overnight NOTE: Best made the day before required.
dip
Beetroot,Parmesan and Cashew Dip from Suzie
METHOD NOTE This recipe was sent to me by my sister, this dip is one of her faves.
Cream Cheese Dip
I made this just to have something different and it is a big hit. 2 Eggs 2 tabs Vinegar 3 tabs Sugar 1/2 teas Salt 1/4 cup Diced Onion 1/4…
A Childhood Recipe – Mock Chicken Savoury
1 tomato 1 onion 1 tablespoon grated cheese 1 tablespoon butter 1/2 teaspoon mixed herbs 1 egg salt and pepper to taste Remove skin from tomato Slice and dice tomato…
Savoury Bread Nests
12 slices wholegrain bread, crusts removed 2 tablespoons margarine 1 cup fillings (see suggestions below) 4 eggs 3 tablespoons milk black pepper 1. Preheat oven to 200 degrees. 2. Slightly…
Fingers and Forks – proven 1967 recipes
Yesterday I received a precious book. Fingers and Forks – South Australian CWA Inc recipe book from 1967. One of my favorites from when we were kids. MOCK CHICKEN SAVOURY…