Flavoured Vinegar – another great homemade Christmas Gift Idea
NOTE: Keeps well for several months. Peppercorns only need to be cracked to allow the flavour to be released into the vinegar
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NOTE: Keeps well for several months. Peppercorns only need to be cracked to allow the flavour to be released into the vinegar
METHOD Combine all together in blender.
Last time I made a fruit cake, it seemed a little dry. I have adjusted the ingredients a bit and this is what I have come up with. 3 cups…
2-3 cups mixed fruit (I use sultanas) 1 cup sugar 1 cup water 3 teas mixed spice 160gm butter 2 eggs 1 cup SR Flour 1 1/4 cups PL Flour…
Everything is going retro these days, here is a Retro Christmas Cake recipe with an old fashioned Icing recipe to boot. I usually make a boiled fruit cake around Christmas…
This is one of the best cakes ever, super healthy and tasty. As you will see, it is mainly fruit and nuts and a small amount of mixture to hold…